Fondue

ave de Lodève, Montpellier, France.
October 2009

Here we see Marine, her youngest sister, and her mother, introducing some foreigners (the rest of us colocs!) to the delights of cheese fondue. French cuisine: so simple, and yet, so delicious. It's all of my favourite things: wine, bread, cheese, vegetables.

I put this image up today as we're off on a "return" dinner visit this evening, to the home of one of my students, a kind, adorable, and amazing French teacher. She's making "Christmas dinner" complete with foie gras, cheese and marrons glacé...with the appropriate wines to match.

I love France.